Many have heard about how fine Tasmanian spirit culminates from life’s balances within our island’s climate, soils, water and air. Hearsay aside, the only real measure of its empirical values has to be determined by your own senses.

We therefore invite you to discover yet another Tasmanian treasure.

Tasmanian Moonshine Company was founded in 2015 with a mission to produce the finest hand crafted spirits and liqueurs using Tasmanian barley, water and produce.

Our Tasmanian Malt (Barrel aged new make) is made from 100% Tasmanian Malted Barley, craft distilled in an 1800 litre Tasmanian made copper pot still and then aged in fine oak. The maturation wood has been specially selected for us by our cooper, Adam Bone at his Tasmanian Cask Company.

Our vodka and liqueurs are made from mash cooked potato then distilled in our 380 Litre column still.

Each small batch holds it own unique characteristics and signature, being craft distilled, and hand bottled at our distillery based in the heart of Hobart.

We have sought to make our spirits and liqueurs smooth and full of flavour, so that they bear testimony to Tasmania’s fine produce. We hope that you enjoy the result of our innovations and labours!

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